Allergy and Hygiene Solutions Ltd. is an innovative Scottish company offering Allergy Awareness and Food Hygiene training courses for staff and volunteers within the public, private, charitable and community sectors, as well as individuals.
We aim to provide enjoyable, competitively priced, certified courses that meet the requirements of REHIS (Royal Environmental Health Institute of Scotland) who are the official governing body dealing with all food safety matters. We pride ourselves on tailoring our courses to the needs of each individual customer. We can take individual or group bookings; training which can be run at a location to suit your needs.
Graeme Kerr, the founder of this successful company, has over 25 years experience of training in food hygiene and catering. His client base includes students from Auchrannie House Hotel; West College Scotland; Inverclyde Council; West Dunbartonshire Council; Ayrshire College.
All courses are approved by Royal Environmental Institute of Scotland.